IF Patties in the Oven :-225 degrees Celsius for 20- 25 minutes
Blanch the broccoli florets for 1 minute and wash it with cold water and drain the water ( read above in the story, more explanation). Blitz the broccoli in the food processor or the hand mixer and keep it aside.
Now mix all the above ingredients - Broccoli, onions, corn, coriander-parsley ,egg, cheddar cheese + breadcrumbs, ,salt ,pepper, check the seasoning. Use the fork and mix all the ingredients.
With the help of a spoon, put some mixture in the middle of the palms and start rolling it. Press it gently to make it flat but still remains in a round shape.
For Oven -Put it on the baking sheet Bake them for 20- 25 minutes until it becomes golden brown. Keep checking after 20 minutes. Sometimes Oven settings are different.
To cook in a pan - Pour some oil in a pan, cook it on low medium heat, flip it when the other side cook ,let it cook through and remove it from the pan. Repeat this rolling step to finish it.
- Incase if there are any leftover patties , you could put them in the freezer in a zip-lock bag and use them for the burgers for the next time.
- Breadcrumbs – Incase if you don’t have breadcrumbs available in the house. You could make fresh breadcrumbs at home by grinding the brown bread/white bread in the food processor. I have used basic brown bread.
- If don't eat egg - egg could be optional