Super quick, super healthy , good addition in Indo Chinese cuisine.
Fried rice is utterly delicious and easy to make. I have been making this for many years now.I have recently made fried rice with Gobi Manchurian Hope you would like it.
Here is the recipe :-
- Cooked 2 cups Jasmine rice already cooked rice
- 1/2 cup sliced carrots
- 1/2 cup sliced chest nut
- 1/2 cup choice of your mushrooms
- 1/2 cup green beans
- 1/2 Chinese celery
- 2 big sliced garlic cloves
- 1- 2 green chilies - optional
- Salt to taste
- 1 tablespoon oil
Add oil , garlic , green chilies , all the vegetables in a wok. Saute them on high flame until they get tender and cooked. Now add the cooked rice.
Serve it hot
Prepare the basic rice before making the tempura for the fried rice. This makes it easier.